“From a Buick 8” is a first edition hardcover novel by Stephen King, published by Scribner in 2002. The book is a part of Stephen King’s series and falls under the genre of fiction, with an occult and supernatural theme. The novel is targeted towards a young adult audience and includes a facsimile signed poster. With a length of 9.2 inches, height of 1.3 inches, and width of 6.1 inches, this 368-page book is a captivating addition to any book collection for fans of horror and supernatural storytelling.
“From a Buick 8” is a first edition hardcover novel by Stephen King, published by Scribner in 2002. The book is a part of Stephen King’s series and falls under the genre of fiction, with an occult and supernatural theme. The novel is targeted towards a young adult audience and includes a facsimile signed poster. With a length of 9.2 inches, height of 1.3 inches, and width of 6.1 inches, this 368-page book is a captivating addition to any book collection for fans of horror and supernatural storytelling.
Author:Becker, Ethan. The 1997 Joy of Cooking. World of Books USA was founded in 2005. Number of Pages:300. We all like the idea of saving a bit of cash, so when we found out how many good quality used products are out there – we just had to let you know!
Author:Becker, Ethan. The 1997 Joy of Cooking. World of Books USA was founded in 2005. Number of Pages:300. We all like the idea of saving a bit of cash, so when we found out how many good quality used products are out there – we just had to let you know!
The Joy of Cooking 75th Anniversary Edition 2006 Hardcover Cookbook by Marion Rombauer Becker, Irma S. Rombauer, and Ethan Becker is a comprehensive cooking guide featuring recipes, tips, and techniques for a wide range of dishes. With a dust jacket and illustrations, this book is perfect for adult readers interested in American regional and ethnic cuisine. Published by Scribner in 2006, this edition celebrates the legacy of Joy of Cooking with 1152 pages of culinary wisdom.
Bound in dark red-brown Vachetta leather, blind-embossed and painted at the edges. The special edition, ever-classic, all-purpose “Joy of Cooking” book gets a modern refresh with a heaping scoop of attitude.